Hand-folded beef samosas from Kamundia Butchery Nairobi

Delicatessen Section

Beef Samosa

Hand-folded beef samosas. Minimum order 10 pieces.

KSh 50 per piece

Available today - cut fresh when your order comes in

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Cut to order, no surcharge. Priced per piece, minimum order ten pieces.

Beef Samosa details
TypeHand-folded raw beef samosas
Minimum order10 pieces
PriceKSh 50 per piece
Best forFrying fresh, parties, freezer stock
PriceKSh 50 per piece
Butchered atCity Market, Stall 55 Muindi Mbingu St, Nairobi

About Our Beef Samosa

Samosas are the most Nairobi thing on this page, and the beef one is the original. Ours are hand-folded in the deli with a spiced beef mince filling, sealed properly at the corners so they do not burst, and sold raw so you can fry them at the moment you want to eat them rather than reheating something that went soft an hour ago.

The minimum order is 10 pieces at KSh 50 each. That is not us being difficult - it is the batch size that makes sense for hand-folding, and honestly ten samosas is not a lot once they hit the table. Order more for a party; we make them to order and larger quantities are no problem with a day's notice.

Fry them from chilled in oil at about 170C, not hotter - too hot and the pastry browns before the filling is heated through. They should come out golden and blistered, and they must be drained standing on their edge, not lying flat, or the bottom side goes soft. Order them with our chicken samosas and mshikaki for a proper spread.

How to Cook Beef Samosa

  • Fry at 170C, not hotter - the filling needs time to heat through.
  • 5-6 minutes, turning once, until deep golden and blistered.
  • Drain standing on edge in a colander, never flat on paper, so they stay crisp.
  • Air fryer: brush with oil, 190C for 12 minutes, turning once.
  • They freeze raw very well - fry from frozen, adding 2 minutes.

Buying beef samosa in Nairobi

We cut beef samosa at Stall 55, ground floor, City Market, Muindi Mbingu Street, in the Nairobi CBD - the same stall Kamundia Butchery has traded from since 1959. Walk in any day - Monday to Saturday 6:30am - 7:00pm, Sunday 9:00am - 5:00pm - and buy it over the counter, or order here and we will deliver it chilled. Orders placed before 4:00pm go out the same day across the CBD, Westlands, Kilimani, Karen and everywhere else we serve.

Buying in quantity? We supply restaurants, hotels, schools and canteens across Nairobi with standing orders and whole-carcass pricing - see wholesale and bulk supply, or call 0707 700511 to talk it through.

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Beef Samosa: Questions

Beef Samosa is KSh 50 per piece. Prices are per piece as shown, so your total is simply the number of pieces you order. Prices at the counter and online are the same.
Yes, and at no extra charge - it is the whole point of buying from a butcher rather than a chiller cabinet. Tell us the thickness, trim, portion size or preparation you want in the notes when you order, or just describe what you are cooking and let us choose. We butcher whole carcasses at City Market, so the options are real.
Yes, every day. Order before 4:00pm on 0707 700511 for same-day chilled delivery across Nairobi. Delivery is a flat fee by area, from KSh 300 to KSh 1,000 depending on where you are, and it is added to your basket total automatically. See the full fee table.
Yes - ten pieces minimum at KSh 50 each. That is the batch size that makes sense for hand preparation. Larger quantities are no problem with a day's notice.
At our stall: City Market, Ground Floor, Stall 55 Muindi Mbingu St, Nairobi, beside Jamia Mosque in the Nairobi CBD, open every day 6:30am to 7:00pm Monday to Saturday, and 9:00am to 5:00pm on Sundays. You can also order it online here, on WhatsApp, or by calling 0707 700511. See the rest of the delicatessen section or the full counter.

Nice to meat you

Beef Samosa, cut the way you want it

KSh 50 per piece. Tell us how you want it prepared and we will cut it fresh and get it to you the same day, anywhere in Nairobi.

City Market, Ground Floor, Stall 55 Muindi Mbingu St, Nairobi · Open Mon-Sat 6:30am-7pm, Sun 9am-5pm · 0707 700511

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