15 areas across Nairobi
We deliver fresh, cut-to-order meat from our stall at City Market across Nairobi every day of the week. Pick your area for local delivery times, landmarks and the cuts that move fastest there.
Home deliveries
Each page covers local delivery times, how far we are from you, what the neighbourhood tends to order, and answers to questions specific to that area.
We are in the CBD · Walk-in - we are inside City Market on Muindi Mbingu Street
We are not delivering into the CBD from somewhere else - we are in it. Kamundia Butchery Nairobi has traded from Stall 55 on the ground floor of City Market, Muindi Mbingu Street, since 1959.
About 5 km from City Market · 15-25 minutes depending on Waiyaki Way
Westlands has plenty of places to buy meat and not many places to buy it well. Supermarket chillers on Woodvale Grove and inside Sarit Centre will sell you a tray of something pre-portioned by someone you will never meet.
About 3 km from City Market · 10-15 minutes
Parklands is our closest neighbourhood, barely three kilometres up Limuru Road from City Market, and it has been part of our trade for as long as we have been open. It is also one of the most demanding markets in Nairobi for meat, because Parklands households genuinely know their cuts - and that suits a butchery like ours perfectly..
About 5 km from City Market · 15-20 minutes
Kilimani cooks for one or two people as often as for eight, and that changes what you need from a butcher. Two thick steaks rather than a family pack.
About 6 km from City Market · 15-20 minutes
Kileleshwa has changed faster than almost any part of Nairobi - the old bungalows on Othaya Road and Laikipia Road giving way to apartment blocks - and one thing that got lost along the way was the neighbourhood butcher. We deliver into Kileleshwa every day from a stall that has been cutting meat at City Market since 1959..
About 7 km from City Market · 20-25 minutes
Lavington households tend to cook for a table. Sunday lunches, family gatherings, birthdays in the garden, the braai that starts at two and finishes at eight - these are the occasions our counter was built for, and they are the ones where the difference between a supermarket tray and a properly butchered joint is impossible to miss..
About 11 km from City Market · 25-35 minutes
Runda, Muthaiga, Gigiri and Ridgeways are where our premium counter goes. Imported Norwegian salmon, beef fillet, lamb loin chops, prawns - and a great many customers who have lived in cities where a proper butcher is a normal thing to have and have been looking for the equivalent in Nairobi..
About 17 km from City Market · 35-50 minutes
Karen and Langata are the furthest we deliver on a regular basis, and the orders that come from out there tend to be the biggest - whole legs of lamb, ribs by the kilo, sausages by the box, because a Karen garden lunch is rarely for four people. We plan our Karen runs deliberately, and we would rather you ordered a day ahead so we can get it right..
About 3 km from City Market · 10-15 minutes
Upper Hill is where Nairobi goes to work, and it is one of the few parts of the city where the meat question is a lunchtime and a canteen question before it is a household one. We are three kilometres away, down Haile Selassie Avenue - close enough that our van reaches Ragati Road, Elgon Road and Bunyala Road before the morning traffic properly sets in..
About 6 km from City Market · 20-30 minutes
South B is a family estate, and family estates buy meat differently - bigger, less often, and with the freezer in mind. That suits a whole-carcass butchery far better than it suits a chiller cabinet, because we can break a large order down into the portions you actually cook and label them before they ever reach your door..
About 7 km from City Market · 20-30 minutes
South C is one of the steadiest delivery runs we do. It is a settled residential estate where people cook properly at home, entertain at the weekend, and would rather deal with a butcher who knows what they order than start again with a stranger behind a counter every time..
About 10 km from City Market · 25-40 minutes depending on Waiyaki Way
Mountain View sits off Waiyaki Way on the western edge of the city, and the honest reason people here order from a butcher in town rather than shopping locally is the drive. Waiyaki Way at the wrong hour turns a ten-kilometre trip into an hour.
About 11 km from City Market · 25-40 minutes depending on Waiyaki Way
Loresho households know the difference between meat that was cut for them and meat that was cut for everybody. It is a neighbourhood of serious home cooks and serious entertainers, and the requests that reach us from Loresho Ridge and Kibagare Way are among the most specific we get anywhere in Nairobi..
About 13 km from City Market · 30-45 minutes depending on Limuru Road
Ruaka has grown faster than almost anywhere else in Nairobi, and the meat supply has not entirely kept up. There are plenty of places to buy a kilo of something near Two Rivers and along the Limuru Road corridor - and very few where you can specify how it is cut.
About 14 km from City Market · 30-45 minutes depending on Kiambu Road
Thindigua and the Kiambu Road stretch around it is family territory - houses rather than flats, proper kitchens, and people who cook for a table rather than for one. That is the kind of customer a whole-carcass butchery is actually built for, and it is why our northern run comes this far out..
Kamundia Butchery Nairobi works from a single stall - Stall 55, ground floor, City Market, Muindi Mbingu Street - and has since 1959. We are not a chain with a branch near you. Everything is cut in one place, by the same butchers, from carcasses hanging in our own cold room, and then driven out to you.
That is deliberate, and it is the reason we can do what we do. A single block means a single standard. It means the person who cuts your sirloin has been cutting sirloin here for years, and that when you ask for it at four centimetres you get it at four centimetres. A chain of branches cannot promise that; one stall can.
What it means practically is that distance from City Market is the main thing that shapes your delivery. Parklands is three kilometres away and often within the hour. Karen is seventeen and wants a day's notice. Everything in between is comfortably same-day if you order before 4:00pm.
Build a basket on the shop page and tap "Send Order on WhatsApp", message us on WhatsApp, or call 0707 700511. Include your area, address and any cutting instructions. We cut, weigh, confirm your exact total and the delivery charge, and then dispatch. Full detail on the delivery and payment page.
If you are ordering for a business rather than a household, our wholesale and bulk supply page covers standing weekly orders, trade pricing and early morning delivery.
No surprises
A flat fee, added to your basket total the moment you choose your area. We deliver to more of Nairobi than the pages above cover - if your area is on this list, we are already coming to you.
| Delivery fee | Areas |
|---|---|
| KSh 100 | Nairobi CBD |
| KSh 300 | Kileleshwa · Kilimani · Langata · Lavington · Madaraka · Nairobi West · Ngong Road · Parklands · South B · South C · Upper Hill · Westlands |
| KSh 400 | Buruburu · Donholm · Imara Daima · Muthaiga |
| KSh 500 | Karen · Kitisuru · Loresho · Lower Kabete · Mountain View · Nyari · Nyayo Estate · Ruaka · Runda · Thindigua |
| KSh 600 | Syokimau · Utawala |
| KSh 1,000 | Kamiti Corner · Kenyatta Road · Kitengela · Ngong · Rongai · Ruai · Ruiru |
Everything we deliver is cut here, at Stall 55 on the ground floor.
Nice to meat you
One stall, one standard, the whole city. Order before 4:00pm and it can be with you today.
City Market, Ground Floor, Stall 55 Muindi Mbingu St, Nairobi · Open Mon-Sat 6:30am-7pm, Sun 9am-5pm · 0707 700511